ECOLOGY/EVOLUTION: Guts, Germination, and Seeds
نویسندگان
چکیده
منابع مشابه
Lactone-germination Inhibitors from Cryptocarya Moschata Seeds
( )-Cryptocaryalactone (6-[2-acetoxY-4-phenyl-3-butenyl}5,6-dihydro-2-pyranone) and ()-deacetylcryptocaryalactone (6-[2-hydroxy-4-phenyl-3-butenyIJ-5,6-dihydro-2-pyranone) isolated from Cryptocarya moschata seeds are natural germination inhibitors. Applied at 0.004 M, the second compound completely arrested germination of velvetleaf (Abulilolllheophrasli) and decreased the germination rate of s...
متن کاملImproving germination of Prunus avium L. seeds
To break dormancy and increase the germination of Prunus avium L. (mazzard cherry) seeds, various methods were tested including the removal of the seed coat after cold moist stratification and treatment with GA3, KNO3, or thiourea. Treatments with 7,500 ppm KNO3 after 120 days of stratification were more effective, yielding 64.54% germination of seeds with coat. In seeds without coat, 500 ppm G...
متن کاملMitochondrial Proteome Studies in Seeds during Germination.
Seed germination is considered to be one of the most critical phases in the plant life cycle, establishing the next generation of a plant species. It is an energy-demanding process that requires functioning mitochondria. One of the earliest events of seed germination is progressive development of structurally simple and metabolically quiescent promitochondria into fully active and cristae-conta...
متن کاملPhytochrome and seed germination. V. Changes of phytochrome content during the germination of cucumber seeds.
Cucumber seeds are light-sensitive, dark-germinating seeds. Inhibition of germination can be induced by prolonged exposure to continuous or intermittent FR. The dark germination process and the response to FR are phytochrome controlled. Phytochrome can be detected in these seeds by differential spectrophotometry in vivo. Spectrophotometrically measurable phytochrome increases during dark germin...
متن کاملPatterns of protein oxidation in Arabidopsis seeds and during germination.
Increased cellular levels of reactive oxygen species are known to occur during seed development and germination, but the consequences in terms of protein degradation are poorly characterized. In this work, protein carbonylation, which is an irreversible oxidation process leading to a loss of function of the modified proteins, has been analyzed by a proteomic approach during the first stages of ...
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ژورنال
عنوان ژورنال: Science
سال: 2002
ISSN: 0036-8075,1095-9203
DOI: 10.1126/science.297.5578.15b